1 Pound Espresso Coffee
$16.50
We actively work towards supporting and improving the community by engaging in initiatives that empower and uplift local Nicaraguan farmers and residents. Santa Lucia has always believed in responsibility to the farms, and with fair pricing we always pay a premium to the grower for their beans. Giving back to the workers is a core value to us.
Sourcing only the top 20-25% of beans, meticulously selected for their quality, to ensure the finest beans are delivered for roasting and brewing in the U.S. Our coffee is roasted freshly with love within days of being delivered to your doorstep.
Jodi Lehr and William Gutierrez have successfully guided the company for the past 30 years and are now proudly transitioning leadership to the second generation.
All coffee is sourced from the high-altitude mountains of Nicaragua, where we are committed to ensuring excellent working conditions for all our workers.
Shade-grown coffee and agroforestry practices, along with water conservation collectively support biodiversity, and farm resilience.
We pride ourselves on offering exceptional customer service alongside our great coffee. Whether it’s introducing new products, addressing service requests, or accommodating last-minute orders, we are dedicated to meeting the needs of our customers. This includes 2 day or less shipping on 90% of orders and free shipping on all orders over $40.
Serving the greater DC community and our incredible customers for the last 30 years our mission remains the same: Local, passionate, & hands on
Consistently prioritizing quality, we exclusively utilize premium Nicaraguan beans across all our offerings. The unique selling point is the roast profile, allowing customers to savor a coffee experience with an array of flavors designed to align with their individual tastes.
Shop NowSanta Lucia coffee is perfect for drinking around the breakfast table with your family or gifting to your loved ones.
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Shade-Grown Coffee: preserving biodiversity and improving soil health.
Agroforestry: Integrates trees with coffee crops, enhancing soil fertility
Water Conservation Techniques: Utilizes drip irrigation to conserve water
Composting and Mulching: Recycles organic waste to enrich soil and retain moisture.
Crop Diversification: Grows diverse crops alongside coffee to reduce risk and enhance farm resilience.
We offer our premium products in a number of formats to meet your pallet. The coffee beans remain the same premium Nicaraguan beans, what changes is the roast profile.
Whether it's our lightest medium bodied Classic Roast, our darkest 2014 blend, or our exclusive SL cups, our diverse range of coffee roasts offers a full spectrum of flavors to satisfy any coffee lover's palate.
Order some bags to enjoy at home or gift to the coffee lovers in your life - you'll be impressed with the care and love behind every delicious cup.
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FAMILY TRADITIONGROWN AND ROASTED BY A LATIN AND WOMEN-OWNED FAMILY BUSINESS, THIS COFFEE SUPPORTS SUSTAINABLE FARMING PRACTICES AND UPLIFTS THE LOCAL COMMUNITY.
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High-quality coffee beans grown in optimal conditions, resulting in a rich and nuanced flavor profile.
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Bring out the unique characteristics of the beans, resulting in a well-balanced, aromatic brew.
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Roasted and packaged to preserve their aroma and flavor, providing a delightful and satisfying coffee experience.
Shop NowDedicated professionals provide 24/7 support for all your inquiries and needs. Reach out anytime for assistance, guidance, or questions. Your satisfaction is our priority.
The Santa Lucia story is organic and local: during the beginning of the specialty coffee movement of the early 1990's, Nicaraguan native William Gutierrez and his restaurateur wife Jodi Lehr were among the first importers of Nicaraguan coffee to the US.
